Thotakura pullagura / aakura pullakoora - Andhra style

Ingredients:

1. Aakura/Thotakura : 1 bunch(processed)
2. Tomatoes : 3
3. Tamarind : small lemon size
4. Onion : 2
5. Green chillies : 3
6. Salt / Chilly powder : as needed by you
7. Mustered, jeera : 1/2 tbsp
8. curry leaves : 5 leaves

Procedure:

1. In a pressure cooker, boil Aakura/Thotakoora, chopped onions, tomatoes, green chillies, tamarind for 3 vigils.
2. Smash the boiled content to the granularity needed by you.
3. Put thalimpu/popu to the curry.Addsalt and chilly powder as needed by you. Boil it for a while on simmer.It is ready for serve now.