vegetable pulav(vegetable rice)

vegetable pulav(vegetable rice)

vegetable pulav(vegetable rice)

Ingredients:

1. Rice : 4 cups
2. Onion : 1 big
3. Chillies : 6
4. Potato : 2 mid size
5. Carrot : 3
6. Beans : 200 gm
7. any suitable vegetables
8. Ginger Garlic paste : 2 tbsp
9. Coconut paste : 1 1/2 cups
10. Garam masala : 1 tbsp
11. Oil : 5 tbsp
12. Turmeric : 1/4 tbsp

Procedure:

1. Fine chop all the vegetables. Chop Onions and chillies only vertically.

2. Put oil in the pan and fry the onions,chillies.
3. Add Ginger garlic paste and turmeric to to the pan and fry for 3 minutes.
4. Add all the vegetables, garam masala powder. Fry them in low flame for till vegetables are half boiled.
5. Add the coconut paste to the fried content and fry it for 3 minutes.

6. In pressure cooker or electric rice cooker, add rice, fried content, water proportional to the rice(2 cup of water to 1 cup of rice) and cook them usually.
7. Once rice is cooked stir the rice thoroughly in such way that the masala is mixed well to the rice.